{"id":1052,"date":"2021-04-23T09:04:59","date_gmt":"2021-04-23T09:04:59","guid":{"rendered":"https:\/\/kaluri.ee\/?post_type=tooted&#038;p=1052"},"modified":"2021-04-23T09:04:59","modified_gmt":"2021-04-23T09:04:59","slug":"kaluri-fried-herring-in-tomato-sauce","status":"publish","type":"tooted","link":"https:\/\/kaluri.ee\/en\/tooted\/kaluri-fried-herring-in-tomato-sauce\/","title":{"rendered":"Kaluri fried herring in tomato sauce"},"content":{"rendered":"\n<p><strong>Net weight:<\/strong>&nbsp;430g<\/p>\n\n\n\n<p><strong>EAN:<\/strong>&nbsp;4740590073560<\/p>\n\n\n\n<p><strong>Ingredients:<\/strong>&nbsp;fried herring fillet (Clupea harengus harengus, trawl, FA027), water, tomato paste, sugar, wheat flour, salt, onion, carrot, rapeseed oil, acidity regulators: acetic acid, citric acid, flavourings, preservative E211<\/p>\n","protected":false},"featured_media":1779,"template":"","tooted_sari":[32],"class_list":["post-1052","tooted","type-tooted","status-publish","has-post-thumbnail","hentry","tooted_sari-culinary"],"acf":[],"_links":{"self":[{"href":"https:\/\/kaluri.ee\/en\/wp-json\/wp\/v2\/tooted\/1052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kaluri.ee\/en\/wp-json\/wp\/v2\/tooted"}],"about":[{"href":"https:\/\/kaluri.ee\/en\/wp-json\/wp\/v2\/types\/tooted"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kaluri.ee\/en\/wp-json\/wp\/v2\/media\/1779"}],"wp:attachment":[{"href":"https:\/\/kaluri.ee\/en\/wp-json\/wp\/v2\/media?parent=1052"}],"wp:term":[{"taxonomy":"tooted_sari","embeddable":true,"href":"https:\/\/kaluri.ee\/en\/wp-json\/wp\/v2\/tooted_sari?post=1052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}